All Day Menu

Raw Bar

Start exploring and find your new favorite dish

Seafood Tower**

Oysters, Shrimp, Lobster, Ceviche, Tiradito - $90, $180

Oysters** (Half Dozen or Dozen)

Mignonette, Tabasco, Lemon Oil - EC-$23/$39, WC-$31/$49

Tiradito*

Tuna, Snapper, Lemon, EVOO - $23

Tuna Tartare*

Black Truffle, Shallots, Avocado, Crostini - $23

Cocktail Shrimp

Lemon, Horseradish Cream - $24

Ceviche De Coco

Snapper, Papaya, Mango, Lime - $26

Back to Top

STARTERS

House Bread

Creme Fraiche, Farm Butter - $7

Rock Shrimp

Fried Rock Shrimp, Chili Aioli - $22

Beef Carpaccio*

Waygu Beef, Shiitake, Basil Aioli - $23

Fried Calamari*

Crispy Calamari, Spicy Tomato Sauce - $24

Octopus*

Peppers, Boniato, Piquillo Buerre Blanc - $26

Steamed Mussels

Black Mussels. White Wine Garlic - $26

Blackened Mahi Tacos

Mango Avocado Salsa - $26

Filet Skewers

Grilled Filet Mignon, Light Pepper Sauce Marinade - $26

Chicken Skewers

Tzatziki Sauce - $22

Gambas De Coco

Coconut Crème Sauce - $28

Back to Top

SALADS & SOUPS

Greek Salad

Tomato, Green Peppers, Kalamata Olives, Red Onion, Feta, EVOO, Oregano, Capers - $18

Caesar*

Romaine Lettuce, Avocado, Parmesan, Croutons - $17

MAU Salad

Arugula, Watermelon, Feta, Mint, Balsamic Glaze, Olive Oil Add: Chicken Breast $12 | Shrimp $20 - $17

Seared Tuna

Spinach, Avocado, Radish, Walnuts, Mandarine, Strawberries, Citrus Dressing - $28

Lobster Bisque

$18

Back to Top

FISH MARKET

  • Grilled or Steamed Fried (fish under 2lbs)
  • with Piquillo Lemon Butter

Maine Lobster

MP/lb.

Fresh Whole Fish

Wild Caught Branzino, Dorado, Snapper, Grouper - MP/lb.

King Crab Legs

MP/lb.

Back to Top

MAIN COURSE

Salmon**

Fennel, Kale, Piquillo Butter - $42

Grilled Chicken

Boniato, Asparagus, House Demi - $32

Lamb Chops*

Roots, Brussels, Mint - $52

Truffle Pasta

White Wine Truffle Sauce, Fresh Truffle Shavings - $42

Lobster Pasta

Spicy (mild), Fresh Basil - $52

Short Rib Pasta

Slow Cooled Short Rib - $48

Seafood Frits

Fried Shrimp, Calamari, Mussels, Aioli Sauce - $48

Add: Lobster Tail $28

Braised Short Ribs

4 hr Braised Short Ribs, Mushroom Risotto - $48

MAU Seafood Pasta

Shrimp, Calamari, Mussels Pink Cream Sauce - $50

Add: Lobster Tail $28

Back to Top

SPECIALTY STEAKS

9oz Filet Mignon*

Black Angus Filet, Boniato Puree, Red Wine Mushroom Sauce - $49

16oz Ribeye Steak*

Fries - $60

32oz Prime Tomahawk

Red Wine Demi - $220

Surf & Turf

Filet Mignon, Lobster Tail, Shrimp - $220

Lobster Hawk

Tomahawk and Whole Lobster - MKT

Back to Top

MAU SUSHI NIGIRI & SASHIMI PLATTER

  • Chef-inspired selection of seasonal Sashimi Nigiri & Maki Rolls
  • Small $150 | Large $250

Tostada

Avocado Tuna Pizza - $28

Thai Chicken Wings

Sweet Chili Sauce - $28

Dumplings

Peanut Butter / Chicken - $26

Steamed / Ponzu

Chicken $28 | Shrimp $26

Back to Top

Sushi

MAU

Spicy Tuna, Rock Shrimp, Avocado, Mango, Miso, Aioli, Spicy Yellowtail - $28

Earth & Sea

Filet Mignon Flambé, Lobster, Avocado, Spicy Mayo, Eel Sauce - $42

GOD of Fire

Spicy Tuna, Tuna Sashimi, Avocado, Cucumber, Tempura Flakes, Spicy Mayo - $26

Spicy Yellowtail

Yellowtail Snapper, Avocado, Scallions, Cucumber, Spicy Mayo, Serrano Peppers - $24

Tulum Roll

Tuna, Avocado, topped with Spicy Tuna, Sweet Plantains - $26

Dragon Roll

Shrimp Tempura, Cucumber, Cream Cheese, Crab - $28

Rainbow Unicorn

Cucumber, Avocado, Crab topped with Tuna, Yellowtail, Salmon, Avocado - $28

Back to Top

NIGIRI

  • Pick Four (4) From:
  • Yellowfin Tuna, King Salmon, Octopus, Hamachi - $58

SASHIMI

  • Pick Four (4) From:
  • Yellowfin Tuna, King Salmon, Octopus, Hamachi - $58

  • Back to Top

SIDES

Lobster Tail

$28

Island Rice

Basmati, Almonds, Coconut, Raisins - $13

Brussel Sprouts

$12

MAU Carrots

Heirloom, Parmesan, Caesar Dressing - $15

Fried Rice

$17

Broccolini

Sauteed Garlic - $14

Boniato

$10

Yucitas

$12

Asparagus

$13

Truffle Fries

Parmesan Truffle Parsley - $14

Back to Top

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.